If you’ve scrolled through your social media and stumbled upon a milkshake that looks like a vibrant blend of Carmen Miranda and a Frosty, chances are it’s one of the delectable creations from Bocas Grill Orlando. This Miami-based pan-Latin restaurant has become a sensation, drawing food lovers with its towering milkshakes and an eclectic menu that fuses Venezuelan and Peruvian flavors with an American twist.
A Culinary Journey in Orlando
Located amidst the bustling restaurant scene in Orlando, Bocas Grill stands out with its Latin American fusion cuisine. The restaurant’s Venezuelan roots shine through, with the iconic arepa taking center stage. As you enter, you’re greeted by a sprawling mural that narrates the history of the griddled corn cake, adding a touch of cultural richness to the vibrant atmosphere.
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Menu Highlights
1. Arepa De Pabellon Criollo: A standout among the seriously stuffed arepas, this dish features shredded beef, black beans, sweet plantains, and white cheese. It’s a glorious sandwich that combines sweet, salty, and meaty flavors in each bite.
2. Tostones with Wok-Smoked Chicken: A cheesy delight, this dish showcases a unique combination of green plantains, wok-smoked chicken, and a gooey explosion of stringy white cheese. The wok-fired essence permeates the various “arroz al woks,” with the rice and plush carne standing out for its soy-stained perfection.
3. Picanha (Top Sirloin Cap): Meat enthusiasts can indulge in the succulent picanha, where the fat cap melts away in your mouth, creating a delightful carnivorous experience. Paired with wok-fired veggies, it’s a satisfying dish with a touch of indulgence.
4. Cold Passion Fruit and Guanabana Juices: The refreshing juices pave the way for the culinary delights to follow, offering a moment of respite as you wait for the feast that unfolds on the table.
5. Torta Tres Leches: The dessert journey culminates with a presentation of the three-milks cake served with a vanilla ice cream cone and a syringe filled with condensed milk. A whimsical touch that surpasses even the crazy-ass milkshakes.
Bocas Grill’s Unique Offerings
In addition to its culinary prowess, Bocas Grill Orlando is known for its vibrant energy and friendly ambiance. With Latin American fusion at its core, the restaurant infuses South American flavors with an American twist, delivering dishes that tantalize taste buds.
1. Levin Truffle Burger: A 6 oz. beef patty topped with breaded fried cheese, truffle oil, and bacon. The black buns add an aesthetic quality, creating a savory and visually appealing experience.
2. Vegetarian Plantain Medley: A bed of fried green plantains layered with a mix of vegetables and Pink Sauce, catering to vegetarian palates with a medley of textures and flavors.
3. Roller Coaster Oreo Milkshake: Topped with a chocolate churro ice cream sandwich, this smooth and indulgent milkshake is a dessert lover’s dream.
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Bocas Grill Orlando ensures a safe and enjoyable dining experience, with a friendly team consistently cleaning the dining area. The spacious patio offers ample outdoor seating, making it an ideal choice for those looking to spice up their week after days of hard work.
In conclusion, Bocas Grill Orlando transcends the ordinary, offering a fusion fiesta for the palate. Whether you’re drawn in by the towering milkshakes, the seriously stuffed arepas, or the succulent picanha, each dish tells a story of culinary excellence and cultural fusion. It’s not just a restaurant; it’s an immersive journey into the vibrant flavors of Latin America, right in the heart of Orlando.
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